Pennywort Seeds – Gotu Kola – Rau Má – and 50 similar items
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Pennywort Seeds – Gotu Kola – Rau Má – Centella asiatica – Heirloom, Non-GMO
$7.00 - $28.00
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Shipping options
Estimated to arrive by Mon, Apr 28th.
Details
FREE via USPS Ground Advantage (1 to 10 business days) to United States
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
View full item details »
Shipping options
Estimated to arrive by Mon, Apr 28th.
Details
FREE via USPS Ground Advantage (1 to 10 business days) to United States
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
400 in stock |
Condition: |
New |
Sunlight: |
Full Sun, Partial Shade |
Season of Interest: |
Autumn, Spring, Summer |
Watering: |
Medium |
Country/Region of Manufacture: |
Vietnam |
Life Cycle: |
Annual |
Features: |
Air Purifying, Fast Growing |
Indoor/Outdoor: |
Indoor & Outdoor |
Cultivating Difficulty: |
Very Easy |
Planting Time: |
3 Weeks |
Brand: |
Mai's Family |
Material: |
Seeds |
Styles: |
Listing details
Seller policies: | |
---|---|
Shipping discount: |
Seller pays shipping for this item. |
Price discount: |
10% off w/ $40.00 spent |
Posted for sale: |
April 13 |
Item number: |
1739039099 |
Item description
Pennywort Seeds – Gotu Kola – Rau Má – Centella asiatica
Heirloom, Non-GMO, Perennial (Tropical Herb)
Pennywort (Rau Má, Gotu Kola) is a heirloom, non-GMO, creeping herb known for its round, bright green leaves and long-standing use in Vietnamese cuisine and traditional medicine. It’s rich in antioxidants, vitamins, and minerals, often used in detoxifying drinks, salads, and healing tonics.
? How to Grow:
Soak seeds in warm water for 24 hours to boost germination.
Start indoors or direct sow in warm, humid conditions.
Planting Depth: Lightly press onto soil surface; do not cover completely.
Spacing: 6–12 inches apart.
Soil: Moist, loamy, fertile soil (pH 6.0–7.0).
USDA Zones: 8–11, or grow in containers indoors in cooler zones.
Sunlight: Partial shade to filtered sunlight; tolerates full sun with moisture.
Harvest: 60–90 days, once plants are well established—snip young leaves as needed.
? Care Tips:
Keep soil consistently moist, even soggy.
Mulch to retain moisture.
Great for containers, garden beds, or water garden edges.
Spreads easily—can become a ground cover in tropical climates.
? A refreshing, healing herb used in traditional drinks and remedies—nutritious, cooling, and easy to grow! ?

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