Welcome to Bonanza, an online marketplace with the best prices.
With over 25 million items and 40,000 sellers, Bonanza is the place to find the items you need at the prices you want.
Rendered at 20:51:02 05/30/25
TongHo Choy Seeds Shungiku Ssukgat Tan O Edible 200 Seeds Fast Shipping
$8.77
Ships from
Indonesia
Shipping options
Estimated to arrive by Thu, Jun 12th.
Details
$3.99 via USPS Ground Advantage (1 to 10 business days) to United States
Ships from
Indonesia
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Shipping options
Estimated to arrive by Thu, Jun 12th.
Details
$3.99 via USPS Ground Advantage (1 to 10 business days) to United States
Ships from
Indonesia
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
90 in stock |
| Condition: |
New |
| Material: |
Bamboo |
| UPC: |
317714189762 |
| Sunlight: |
Full Sun |
| Season of Interest: |
Spring |
| Watering: |
Medium |
| Country/Region of Manufacture: |
United States |
| Brand: |
Unbranded |
| Style: |
Queen Anne Style |
| MPN: |
KJHNBLOP454 |
Listing details
| Seller policies: | |
|---|---|
| Shipping discount: |
No combined shipping offered |
| Posted for sale: |
More than a week ago |
| Item number: |
1660159820 |
Item description
Edible chrysanthemum or cooking chrysanthemum Tong Ho Seeds
Edible chrysanthemum is also called Tong Ho (Choy), Tung Ho (Choy) or Chong Ho ( Choy) in Cantonese, and Tong Hao ( Cai) in Mandarin. In Japanese, it is named Shigiku, Shungiku or Kikuna, in Korean its name Ssukgat, in Indian Gul-chini and in Vietnamese Tan or Tan O.
Planting:
In the spring or late summer, as it grows best in cool weather. Site in full sun on weeded, well-drained soil, sowing seeds to inch deep and 2 inches apart. Germination will take 6 to 14 days. Thin seedlings after the second set of leaves are produced; eat the thinnings.
The Serrated leaf variety does well in cool climates, fast growing, mature early.
Uses:
Added to your wish list!
- TongHo Choy Seeds Shungiku Ssukgat Tan O Edible 200 Seeds Fast Shipping
- 90 in stock
- Price negotiable
- Handling time 3 days. Estimated delivery: Thu, Jun 12th
- Returns/refunds accepted
Get an item reminder
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.
Already have an account?
Log in and add this item to your wish list.
