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Rendered at 11:59:25 07/23/25
The Marling Menu-Master for Germany: A Comprehensive Manual for Translating the
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Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
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PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Shipping options
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
None: All purchases final
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Good |
| Publication Year: |
1981 |
| Inscribed: |
Yes No |
| Signed: |
Yes No |
| Country/Region of Manufacture: |
Italy |
| Personalized: |
Yes No |
| Topic: |
German Phrases |
Listing details
| Shipping discount: |
Shipping weights of all items added together for savings. |
|---|---|
| Posted for sale: |
More than a week ago |
| Item number: |
1747642381 |
Item description
The Marling Menu-Master for Germany: A Comprehensive Manual for Translating the flavors and traditions of German cuisine is a nonfiction book written by Clare F. Marling and William E. Marling. It is a trade paperback with 88 pages and was published by Altarinda Books in 1981. The book is intended for adults and is inscribed with the original language being English.
The book is a vintage item and is personalized, making it unique for each reader. The book is also a great resource for those interested in regional and ethnic German cuisine. The book is written in English and is a valuable addition to any cookbook collection.
Added to your wish list!
- The Marling Menu-Master for Germany: A Comprehensive Manual for Translating the
- 1 in stock
- Price negotiable
- Handling time 3 days. Estimated delivery: Wed, Aug 6th
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