Indulge in the delectable world of pies and tarts with Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites. This cookbook features 352 pages of mouth-watering recipes that will take your baking skills to the next level. With a focus on American regional cuisine, this trade paperback is a must-have for young adults and adults looking to impress their guests with their baking prowess. From sweet to savory, this cookbook covers it all. Learn how to make pies and tarts with individual chefs and restaurants in mind, as well as courses and dishes such as pies and desserts. With special attributes such as being illustrated and a first edition, this cookbook by Martha Stewart Living Magazine is a literary movement in the making. Add this gem to your collection today!