Explore the delicious world of Hawaiian cuisine with Is This Howard's Hawaiian Cookbook by Howard Hansen. This trade paperback book, published in 1973, includes a collection of mouth-watering recipes from mixed authors. The book is written in Hawaiian language and is perfect for both young adults and adults who are interested in learning about the culinary traditions of Hawaii. With a focus on nonfiction narrative, this cookbook covers a wide range of topics including cooking techniques, local ingredients, and cultural significance of Hawaiian dishes. You will find recipes for traditional dishes such as Kalua Pig and Haupia, as well as unique variations that are sure to impress your taste buds. Don't miss out on this amazing opportunity to discover the flavors of Hawaii!