Product details Great as a sauce or marinade on meat, fish, veggies, rice anything in-between! For as long as I can remember, my Bachan (aka granny) would cook up the most amazing meals with our family's sauce. The recipe has been passed down and perfected over generations, and now, my family and I are honored to share our Japanese Barbecue Sauce with you. Our Original Japanese Barbecue Sauce is everything. It's teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It's a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It's the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu! Japanese BBQ sauce made with non-GMO soy sauce, aged mirin, organic rice vinegar, and green onion, ginger, and garlic Multi-generational family recipe Made with clean, simple ingredients and no preservatives Great as a marinade, for stir-fry, fried rice, barbecue, and more Fat-free and only 40 calories per serving Cold-filled, eliminating the need for additives, preservatives, or flavorings Non-GMO Project Verified, Preservative-Free, Nothing Artificial, Vegan, Dairy-Free Packaged in a BPA-free bottle Try our other Japanese Barbecue Sauce flavors - Sweet Honey, Hot Spicy, Hella Hot, Sweet Pineapple, Roasted Garlic, Miso, Yuzu Citrus, Gluten-Free