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1909 Presidential Cookbook Adapted from White House Cook Book ANTIQUE Rough Cond

$12.99

Don't miss out on this item!

There is only 1 left in stock.

Shipping options

Estimated to arrive by Tue, Aug 5th. Details
Calculated by USPS in US.

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Full refund available within 30 days Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Shipping options

Estimated to arrive by Tue, Aug 5th. Details
Calculated by USPS in US.

Offer policy

OBO - Seller accepts offers on this item. Details

Return policy

Full refund available within 30 days Details

Purchase protection

Payment options

PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted

Item traits

Category:

Antiquarian & Collectible

Quantity Available:

Only one in stock, order soon

Condition:

Unspecified by seller, may be new.

Binding:

Hardcover

ISBN:

Does not apply

Topic:

Cooking Basic, General Cooking

Year Printed:

1907

Country/Region of Manufacture:

United States

Author:

Mixed Authors

Region:

North America

Language:

English

Original/Facsimile:

Original

Place of Publication:

Akron Ohio

Subject:

Cooking

Signed:

No

Publisher:

The Saalfield Publishing Company

Unit Type:

Unit

Special Attributes:

White House Recipes

Personalized:

No

Unit Quantity:

1

Listing details

Seller policies:

View seller policies

Shipping discount:

Shipping weights of all items added together for savings.

Posted for sale:

More than a week ago

Item number:

1750960867

Item description

The 1909 Presidential Cookbook is an antique cookbook originating from the White House Cookbook, adapted by The Saalfield Publishing Company. Published in 1907, this hardcover book contains recipes from various authors, focusing on basic and general cooking techniques. With a North American focus and featuring White House recipes, this original edition provides a glimpse into the culinary practices of the early 1900s in the United States. A valuable collectible for anyone interested in antique cookbooks and historical culinary traditions. Rough shape. Please see photos for actual item and condition.