Introduction about the Fruits in Egypt Egypt has a pleasant temperature, abundant water, and vast swaths of highly rich land. Egypt has a competitive advantage over other producers in our market due to the country’s moderate climate, which allows for two complimentary growth seasons in summer and winter. Enjoy the best fruits in Egypt, Get to know more about all seasonal types of Egyptian fruits. Lemons, grapefruits, Valencia, Mandarin, and indigenous; Egyptian oranges are among the crisp and luscious fruits available throughout the citrus season, which runs from December to May. The summer season in Egypt is also ideal for growing fruits such as peaches, strawberries, guavas, and mangoes. fruits in Egypt Summer Fruits 1- Figs This fruit, which is grown all over Egypt, will satisfy your thirst on a hot summer day. The Mediterranean coast, Sinai, and Upper Egypt are the best places to look. 2- Mangoes Unless you’ve never had the Egyptian version, this fruit from heaven doesn’t require any further explanation. With its powerful perfume and sweet taste, this fruit is found in Egypt in a variety of flavours; it is mostly grown near the Red Sea and Canal to the north. 3- Water Melon This summer fruit can be found in shakes, dishes, and in practically every city in Egypt. When Water Melon appears on the market, you know the weather is heating up. 4- Melon They form a great duet plate when accompanied by the Water Melon. Before they leave, make sure you get the most out of them. 5- Grapes Nothing compares the local pricing of Egypt’s premium grapes, even if it has already arrived in your nation. You’ll never be able to eat enough grapes, whether they’re deep red or golden. 6- Prickly Pears are a type of prickly pear that grows It’s the perfect recipe for sunburns: work hard for a long time in the heat, then meet this beauty. Prickly pears are made immediately in front of your eyes everywhere you go. Imagine a desert plant that was initially present to provide nutrients and minerals to those passing by. Winter Fruits 1- Oranges 2- Pumpkins 3- Beetroots 4- Persimmons 5- Tangerines 6- Bananas