? Fava Bean Seeds – Broad Bean Seeds for Home Gardening ? Grow your own delicious and nutritious Fava Beans (Vicia faba) right in your garden! These cool-season legumes produce large, meaty pods filled with plump, protein-rich beans that are perfect for soups, salads, and side dishes. Fava beans are a garden favorite for their creamy texture, mild nutty flavor, and versatility in various cuisines. ? Why You’ll Love Fava Beans: ? Rich in Protein Fiber – A fantastic plant-based protein source! ? Cool-Weather Champion – Thrives in spring and fall gardens. ? Soil-Boosting Legume – Naturally fixes nitrogen, enriching the soil for future crops. ? Easy to Grow – Perfect for beginners and experienced gardeners alike. ? How to Grow Fava Beans: ? Planting Season: Early spring or late summer to fall for a cool-weather harvest. ? USDA Zones: 3-11 (Cool-season crop). Grows best in 60-70F (15-21C). ? Days to Maturity: 75-85 days after sowing. ? Soil Sun: Prefers well-draining soil with full sun to partial shade. ? Watering: Keep the soil evenly moist but avoid waterlogging. Fava beans are somewhat drought-tolerant. ? Planting Depth Spacing: Sow seeds 1-2 inches deep, spacing them 4-6 inches apart in rows that are 18-24 inches apart. ? Growing Tips: Plant in early spring or fall – Fava beans prefer cooler temperatures and can even tolerate light frosts. Provide Support – These plants can grow up to 2-6 feet tall, so stake them or use trellises if necessary. Watering – Keep the soil moist but well-drained. Avoid waterlogging the roots. Harvesting: Pods are ready when they’re plump and firm (about 80-100 days after planting). Harvest young for a tender flavor or let them mature for shelling beans.