"Prik Nam Pla" fish sauce chili packets What is "Prik Nam Pla"? Also known as Nam Pla Prik, this condiment is highly popular in Thailand and commonly found at various restaurants. It is used to add a spicy and salty kick to dishes. Made by mixing fish sauce with chopped bird's eye chilies, it sometimes includes lime juice to add a tangy flavor. Prik Nam Pla is a flavorful side condiment often served with a variety of made-to-order dishes. Paired with hot, fluffy fried rice, it enhances the taste even further. It?s equally versatile with other dishes, adding a bold salty-spicy flavor that has delighted Thai palates for generations. "Prik Nam Pla" can be considered one of the most overlooked sources of sodium that is always within reach. It has become an integral part of Thai dining culture. Don?t believe it? Take a look around?it's rare to find a made-to-order food stall without Prik Nam Pla! ?