Julia Child / The French Chef Cookbook 1st and 50 similar items
Julia Child / The French Chef Cookbook 1st Edition 1968 Hardback w/ DustCover
$94.00
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$7.00 to United States
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OBO - Seller accepts offers on this item.
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View full item details »
Shipping options
$7.00 to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
Only one in stock, order soon |
| Condition: |
Very Good |
| Special Attributes: |
1st Edition |
| Author: |
Julia Child |
| Book Title: |
The French Chef Cookbook |
| Language: |
English |
| Topic: |
Cooking |
| Format: |
Hardcover |
| Publisher: |
Alfred A. Knopf |
| Genre: |
Cookbooks |
| Publication Year: |
1968 |
| Original Language: |
English |
| Seller Notes: |
“Very Good Condition” |
Listing details
| Shipping discount: |
No combined shipping offered |
|---|---|
| Price discount: |
10% off w/ $30.00 spent |
| Posted for sale: |
More than a week ago |
| Item number: |
1670346917 |
Item description
This hardcover first edition of "The French Chef Cookbook" by Julia Child is a must-have for any cookbook collection. Published by Alfred A. Knopf in 1968, this book is filled with delicious and classic French recipes that are perfect for any cooking enthusiast. The book is written in English and includes a dust cover.
The book's aspects include a publication year of 1968, format of hardcover, and an original language of English. The author, Julia Child, is well-known for her expertise in French cuisine and this book is a great representation of her talent. The book's genre is cookbooks and the topic is cooking. Get your hands on this timeless piece of culinary literature today! 440 Pages.
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