Rendered at 21:27:33 08/02/25
50g Flos Chrysanthemi
$10.18
Shipping options
Seller handling time is 3 business days Details
$9.99 via Unspecified shipping type to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Partial refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Shipping options
Seller handling time is 3 business days Details
$9.99 via Unspecified shipping type to United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Partial refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
| Category: | |
|---|---|
| Quantity Available: |
30 in stock |
| Condition: |
Unspecified by seller, may be new. |
| grams: |
0 |
| weight: |
0.0 |
| Weight Unit: |
lb |
| Title: |
Default Title |
Listing details
| Shipping discount: |
Items after first shipped at flat $2.00 | Free shipping on orders over $108.00 |
|---|---|
| Price discount: |
5% off w/ $89.00 spent |
| Posted for sale: |
More than a week ago |
| Item number: |
819080286 |
Item description
Name:50g Flos Chrysanthemiξ
ξ
Weight: 1.7oz(50g)
ξ
Ingredients: Dried Chrysanthemumξ
ξ
Directions: This product must be cooked in boiling water above 100_ for more than 10 minutes before serving
ξ
Storage: store in cool dry place
ξ
Product of Chinaξ
Added to your wish list!
- 50g Flos Chrysanthemi
- 30 in stock
- Available in multiple titles
- Price negotiable
- Handling time 3 days.
- Returns/refunds accepted
Get an item reminder
We'll email you a link to your item now and follow up with a single reminder (if you'd like one). That's it! No spam, no hassle.
Already have an account?
Log in and add this item to your wish list.
