Lavanta Coffee Mexico and 50 similar items
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LAVANTA COFFEE MEXICO
$25.15 - $67.95
View full item details »
Shipping options
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
View full item details »
Shipping options
FREE in United States
Offer policy
OBO - Seller accepts offers on this item.
Details
Return policy
Full refund available within 30 days
Purchase protection
Payment options
PayPal accepted
PayPal Credit accepted
Venmo accepted
PayPal, MasterCard, Visa, Discover, and American Express accepted
Maestro accepted
Amazon Pay accepted
Nuvei accepted
Item traits
Category: | |
---|---|
Quantity Available: |
16 in stock |
Condition: |
New |
Expiration Date: |
A YEAR FROM DATE OF ORDER |
Country/Region of Manufacture: |
Mexico |
Flavor: |
Coffee |
Product: |
Ground Coffee |
Brand: |
LAVANTA COFFEE ROASTERS |
WHOLE BEAN OR GROUNDs: | |
ROAST PROFILEs: |
Listing details
Shipping discount: |
Seller pays shipping for this item. |
---|---|
Posted for sale: |
More than a week ago |
Item number: |
1137345662 |
Item description
Cup Characteristics: This Mexico SHB EP coffee features smooth and light which has medium-high acidity and body with a slight tang and pleasant bouquet. It carries a mellow depth of flavor with a beautiful balance.
Mexico is the seventh largest coffee producer in the world with an annual production of 4 million bags. It is also one of the largest producers of organic coffee, and is significantly involved in many ethical movements and organizations, including: Utz, Rainforest Alliance, Organic and Fair Trade. The highest quality beans are SHB coffees, which is Strictly Hard Bean, which means that the coffee must be grown at an altitude of above 4,000 feet.. Coffee grown at high altitudes are known as being the best because it increases the acidity of the bean, and because of the high altitude, the nights are often cooler which slows down the maturity of the coffee plant allowing the beans to develop to a fuller flavor.
PLEASE NOTE THAT DUE TO FLUCTUATIONS IN INVENTORY LEVELS, ITEMS CAN SELL OUT OR BECOME DISCONTINUED BEFORE THE LISTING CAN BE DELETED. IF THIS SHOULD UNFORTUNATELY HAPPEN, YOU WILL BE CHEERFULLY AND IMMEDIATELY REFUNDED.
Why are we showing these items?
Booth
ITS JUST COFFEE |
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