The "Enjoy Your Game Meat" 1974 Vintage Guide is a collector's edition activity book published by the Wyoming Game and Fish Department. Written by Neal Blair and Judy Hosafros, this nonfiction book is aimed at young adults and adults interested in hunting and cooking game meat. The book provides guidance on planning hunts, preparing game meat, and includes illustrations to enhance the reading experience. With a focus on cooking, this vintage guide offers a glimpse into the 1970s era of hunting and culinary traditions in the United States.