First edition of The Lamb Cookbook: The complete book on lamb, from the traditional roast through the popular shish kebab by Paula Owen. This vintage paperback book contains numerous meat recipes focused on lamb. It was published by Random House in 1959 and measures approximately 7-1/8" tall, 4-1/4" wide, 3/8" thick.
In good overall condition. All pages are intact and clean, without stains or odors. There is damage to the front and back covers. See photos.
**Photos are of the actual item being sold.
**All items stored indoors, smoke-free.