In very good pre-loved condition with no writing or highlighting inside.

This vintage cookbook, titled "Joy of Cooking" and published by Scribner, is a must-have for any cooking enthusiast. With 1152 pages of regional and ethnic American cuisine, as well as general cooking methods and dishes, this hardcover book is packed with recipes and insights from Marion Rombauer Becker, Irma S. Rombauer, and Ethan Becker.

The book measures 9.2 inches in length, 6.6 inches in width, and 2.5 inches in height, with a weight of 60.3 ounces. It features a bookmark ribbon and illustrations throughout. Whether you're a seasoned chef or a beginner in the kitchen, this cookbook is a treasure trove of culinary delights waiting to be discovered.