Stratus Culinary Endurance Titanium 8" Chef's / Cook's Knife - Sapphire Blue
8" Chef's Knife performs a wide variety of cutting tasks, from fine chopping to dicing and paper thin slicing, mincing garlic, dicing celery, slicing tomatoes, and more.
The striking and colorful ENDURANCE range of kitchen knives by Chef Works has a beautiful colored titanium based "PVD" coating on the blade that is ion-bonded directly to the steel. This results in a blade that will not lose its color. This unique coating is dishwasher safe, reduces sticking and is extremely scratch resistant due to the coating becoming a molecular element of the blade. Unlike many other colored knives where the painted color may flake off into your food, the ENDURANCE coating will not come off under normal use. PVD is Physical Vapor Deposition and is a process by which a material is evaporated and then deposited (coated) onto a surface. Unlike many coatings that are thick and have high spots, PVD coatings can literally be laid on atoms thick and the coating is even. The result is a tough finish that is incredibly corrosion resistant. The stylish color-coordinated double injection handles are ergonomically designed for comfort and fit.
The best chef knife feels like an extension of your hand: seamless, balanced and easy to use. The Endurance 8” Cook’s knife, known as the “Workhorse” of the series, is perfect for cutting large vegetables such as eggplant, onions, and peppers.
- Scratch resistant titanium based PVD coated blades
- Blade color will not fade, wear off or rust
- Long-lasting edge
- Ergonomic non-slip handles
- Performs a wide variety of cutting tasks, from fine chopping to dicing and paper thin slicing, mincing garlic, dicing celery, slicing tomatoes, and more
- Includes matching blade guard
- Dishwasher safe
- Limited lifetime warranty against manufacturing defects