Kent mango is one of the most popular and appreciated varieties of mango due to its sweet flavor, juiciness and low fiber content. It is known for its soft texture and rich pulp, which makes it an ideal option for eating fresh, as well as for preparing juices, smoothies and desserts.

Characteristics:

• Size and Shape: The Kent handle is medium to large in size, with an oval or slightly elongated shape.

• Color: Its skin has a yellowish green color with a reddish blush in some areas when it is ripe, although sometimes it can remain somewhat green in the shell when it is fully ripe.

• Flavor: The Kent mango is very sweet, with a slight acidity that balances its sweetness, which makes it ideal for those who prefer less acidic mangoes. It has a very soft and pleasant flavor.

• Texture: The meat is soft, juicy and has little fiber, which makes it very easy to eat. Its pulp is fleshy and of a bright orange-yellow color.