🌟 Discover the Art of Bulgarian Yogurt Making! 🌟
Enjoy the rich tradition of Bulgarian yogurt at home with our Yogurt Starter. 🥛 Simple, natural, and easy to use – perfect for making creamy, authentic yogurt in your own kitchen.

🧴 Contents:

✔️ 7 sachets of freeze-dried yogurt starter (1g each / 0.035 oz).
✔️ Each sachet ferments 1 quart (1 liter) of milk into thick, creamy yogurt.

💡 Why Choose This Starter?

• 🦠 Authentic Taste – Contains Lactobacillus bulgaricus and Streptococcus thermophilus, essential for Bulgarian yogurt’s signature tangy flavor.
• 🌱 Pure & Natural – No preservatives, artificial additives, or GMOs – just live cultures.
• ✔️ Easy to Use – Suitable for beginners and experienced yogurt makers.

💫 How to Make Homemade Bulgarian Yogurt:

1️⃣ Heat the Milk – Boil 1 quart (1 liter) of milk, then let it cool to 110°F (43°C).
2️⃣ Add the Starter – Stir in one sachet until fully dissolved. 🥄
3️⃣ Ferment – Keep at 107–110°F (42–43°C) for 8–12 hours using a yogurt maker, an oven with the light on, or a warm spot.
4️⃣ Cool & Enjoy – Refrigerate at 36–43°F (+2°C to +6°C) for a few hours before serving.

🍓 Ways to Enjoy:

• Enjoy plain or add fruit 🍓, honey 🍯, or granola.
• Blend into smoothies 🥤 or use in baking 🍪.

🌍 Bulgarian Yogurt Tradition:

With over 2,500 years of history, Bulgarian yogurt originated in ancient Thrace and is now cherished worldwide for its probiotic benefits and rich taste.

❗ Important Notes:

• This product is for homemade yogurt making and is not intended to diagnose, treat, or cure any condition.
• ❓ If you have dietary concerns, consult a healthcare professional before use.

🛒 Order now and enjoy making authentic Bulgarian yogurt at home! 🌟